Lime Chicken Soft Tacos
We love tacos in our house.
Recipe Summary Lime Chicken Soft Tacos
I was given this recipe by my mom when I went away to college, and it has become all of my friends' favorite!
Ingredients | Ground Beef Soft Tacos1 ½ pounds skinless, boneless chicken breast meat - cubed⅛ cup red wine vinegar½ lime, juiced1 teaspoon white sugar½ teaspoon salt½ teaspoon ground black pepper2 green onions, chopped2 cloves garlic, minced1 teaspoon dried oregano10 (6 inch) flour tortillas1 tomato, diced¼ cup shredded lettuce¼ cup shredded Monterey Jack cheese¼ cup salsaDirectionsSaute chicken in a medium saucepan over medium high heat for about 20 minutes. Add vinegar, lime juice, sugar, salt, pepper, green onion, garlic and oregano. Simmer for an extra 10 minutes.Heat an iron skillet over medium heat. Place a tortilla in the pan, warm, and turn over to heat the other side. Repeat with remaining tortillas. Serve lime chicken mixture in warm tortillas topped with tomato, lettuce, cheese and salsa.Info | Ground Beef Soft Tacosprep: 20 mins cook: 30 mins total: 50 mins Servings: 10 Yield: 10 servings
TAG : Lime Chicken Soft TacosWorld Cuisine Recipes, Latin American, Mexican,
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