Steps to Make Mixed Vegetable Salad Ingredients

Mixed Vegetable Salad Ii

Keeps at room temperature for a few hours or refrigerate until ready to use.

Recipe Summary Mixed Vegetable Salad Ii

This is a fine vegetable salad to serve either at a luncheon or at home.

Ingredients | Mixed Vegetable Salad Ingredients

8 ounces mixed vegetables

1 (15 ounce) can red beans, drained and rinsed

¼ cup chopped onion

¼ cup chopped celery

¼ cup chopped green bell pepper

½ cup white wine vinegar

¾ cup white sugar

1 teaspoon prepared mustard

1 tablespoon all-purpose flour

Directions

Info | Mixed Vegetable Salad Ingredients

prep: 20 mins cook: 15 mins additional: 6 hrs total: 6 hrs 35 mins Servings: 8 Yield: 8 servings

TAG : Mixed Vegetable Salad Ii

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